Ratatouille Pasta


Hailing from Provence, a region in the south of France near the Mediterranean Sea, Ratatouille is a bright and chunky summer vegetable stew, rich in flavors and so satisfying!

Ingredients: Eggplant, Zucchini, Pasta, Onion, Bell Pepper, Garlic, Tomato, Fresh Herbs, Italian Extra Virgin Olive Oil, Spices & Sea Salt

Contains: Wheat

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